Peach Cobbler Cupcake
Vanilla bean sourdough cupcake with peach cobbler filling and vanilla whipped mascarpone frosting on a graham cracker crust.
Homemade with love
Freshly baked breads, cakes, cupcakes, and specialty pastries — made in small batches, by hand, with love.
Something new comes out of the oven every week. Here's what's on the board right now.
Vanilla bean sourdough cupcake with peach cobbler filling and vanilla whipped mascarpone frosting on a graham cracker crust.
Vanilla bean sourdough cupcake filled with coconut custard, topped with toasted coconut Swiss meringue buttercream.
Dark chocolate sourdough cupcake filled with Nutella, topped with Nutella buttercream, chopped hazelnuts, and a Ferrero Rocher.
Soft sourdough cinnamon roll layered with sweet blueberries and homemade cheesecake filling, finished with a silky cream cheese glaze.
Build a cupcake or cake exactly the way you want it — four little steps from craving to creation. Starting at $40 per dozen.
Cupcake or cake base — vanilla, chocolate, strawberry, and more.
Choose your favorite buttercream or icing to crown it.
Compote, fudge, or ganache inside; crumbles, sugar, or nuts on top.
Custom flavors, dietary needs, and event themes or decorating styles.
Birthday cakes, holiday dessert boxes, and custom cupcake orders — let's make something for your next celebration.
It started with a sourdough starter and a serious sweet tooth. I'm Kimberly — every loaf, cupcake, and cinnamon roll here is mixed, proofed, and frosted by hand in my own kitchen, in small batches, the way you'd bake for someone you love.
Sourdough gives everything its soul; the sweet part is just me having fun. New flavors land on the board every week, and if you dream it up, there's a good chance I can bake it.
Reach out for menu orders, custom cakes, holiday boxes, or this week's specials. I'll get back to you with availability and pickup details.